kayla kakes

This food blog is a way to share recipes, opinions, and stories about cooking/baking.

Monthly Archives: March, 2013

Awesome! Super Sweet Bloggers Award

I’d like to give a big thanks to La Petite Gourmande Anglaise (http://petitegourmandeanglaise.com/) for nominating me for the Super Sweet Bloggers Award. If you haven’t seen her blog before, please check it out. She’ll take you on an adventure of French Cuisine with recipes for beignets, creme brulee, and meat stuffed crepes. I’m personally a …

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A hot breakfast to start the day – Homemade Coco Wheats

When I was little, I wasn’t into the sugary cereals. My mom rarely bought them, and when I convinced her to buy me just one box, I usually didn’t like it. It just didn’t appeal to me. By the time I was in junior high, I was eating cereals like Basic Four, which was odd …

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A good breakfast

With Spring and Summer quickly approaching, I’ve been trying hard to start eating a little healthier again. No, this doesn’t mean that every meal I eat will be healthy. It just means that I will eat non-healthy things in moderation, and try to incorporate healthier foods into my meals. One of the things I love …

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